!Prof Olive Oil is an essential fruit oil that extracted from the olive tree crop. We highly recommend you to have our olive oil in your kitchen, the reason being, olive oil makes everything taste so much better and healthier!
It is utilized for cooking purposes, developing cosmetic products and soaps, for medicinal purposes, and as pharmaceutical supplements. It can also be used as fuel and for lighting lamps.
There is a wide array of health benefits of olive oil like treatment of colon and breast cancer, diabetes, heart problems, arthritis, and high cholesterol. It also includes weight loss management, metabolism improvement, easy digestion, and aging prevention. It is a staple ingredient for many culinary preparations and also serves a variety of medicinal purposes.
Health Benefits Of Olive Oil
Manages Diabetes: Olive oil can help in preventing and managing diabetes when included in the daily diet.
Weight Loss: Olive oil contains healthy fats and is a great alternative for butter and other oils loaded with calories. It can increase the breakdown of food after a meal and help reduce food intake by making you feel fuller with smaller portions. When combined with other vegetables or legumes in dishes, olive oil can have positive effects on the digestive system which can directly impact weight regulation.
Prevents Inflammation: Olive oil is rich in polyphenols that have anti-inflammatory and antimicrobial properties. As a result, its use helps inhibit the growth of pathogenic bacteria and relieve inflammation.
Improves Digestion: Olive oil is known to aid in the digestive process. It is used as a medicinal oil to clean the digestive tract and improve bowel movements.
Delays Aging: Rich in antioxidants, olive oil slows the natural aging process of the human body. The monounsaturated fats found in olive oil help cells maintain their integrity. Used in cosmetic products and natural herbal therapy, it does wonders for the skin by giving it a natural shine.
Prevents Gallstones: Use of olive oil is also effective in preventing gallstones as it has a laxative effect. It is often used by people practicing gallbladder cleanse.
Strengthens Cell Walls: Olive oil contains polyphenols which help in building stronger cell walls. It also increases the elasticity of arterial walls, protecting you against various heart conditions.
Anticancer Potential: Olive oil protect the human body against cancerous growth, especially bowel cancer, along with breast and skin cancer reason being, the acidic content of it can prevent the commencement of rectum and bowel cancer. Olive oil also has shown a helpful effect on breast cancer. Hydroxytyrosol, a major component of the oil may help prevent breast cancer in postmenopausal women.