Biggi Ganoderma Wine 120ml
- made from carefully picked Ganoderma
- flavored to heavenly taste
- lightly sweetened
- blended to AB V of 13%
- can be drunk on its own or accompanying a sumptuous family dinner
Biggi Ganoderma wine is a premium quality wine made from ganoderma , sugar , yeast, malt flavor and water.
Unlike other wines ,Biggi ganoderma wine is red – brown alcoholic drink made from ganoderma , non -saturated sugar, and a unique yeast strain . A malt flavor added to refine its taste . its alcohol volume (AB V) ratio stands at 13%.
Testing notes Biggi ganoderma wine may be taken after a light meal , chilled or warm .Its perfect with rich well balanced meaty dishes .
A bit about ganoderma
Ganoderma is a genus of poly pore fungi in the family Ganodermateceae that includes about 80 species , many form tropical regions .
It has a long history of use for promoting health and longevity in china ,japan and other Asian countries.
It is characterized by basidiocarps at are large , perennial , woody brackets also called conks
they are lignicolous and leathery either with or without a stem .
The fruit bodies typically grow in a fin-like or hoof like form on the trunks of living or dead trees .
They are double walled , truncate spores with yellow to brown ornamented inner layer .
Health benefits ; Ganoderma lucid um and its extracts have wide renal protective activities and a good application prospect in different kidney diseases.